Over the last two decades, since the founding of our company in 1992, we have developed our product range to cover all types of fresh, smoked and frozen fish.
Scottish salmon in all its diversity has always been our main focus, from fillets to smoked and gravad salmon. Our highly renowned Scottish partners and producers have enabled us over the years to enrich our product range with a selection of exclusive and high quality products.
Practically all types of fish and seafood, whether from fresh or salt water around the globe, are available to our customers. This includes redfish, catfish, monkfish, tuna, saithe, cod, pikeperch, halibut, trout and many more.